February 2026

Food blogger · 24 Feb 2026

How to make Adjarian Khachapuri at Home

Today we finally got it right — real Adjarian khachapuri at home. This was my second attempt. The first time I made the classic mistake: I thought regular cheese would work. It didn’t. The…

India · 2 Feb 2026

The Fisherman's Wharf Calangute

Some places just stick with you.The Fisherman’s Wharf in Calangute (Goa) is one of those restaurants we keep coming back to and not by accident. We first discovered it during our first India trip…